Do you only know avocado milk? All-match avocado, this is popular in Japan

The smooth and tender avocado is a good ingredient that can be used in all kinds of food. Recently, more and more avocados produced in Taiwan are becoming more and more locally produced in Taiwan! How can avocado be matched? The way to eat avocado m...


品嘗百變酪梨料理。Image by Steve Buissinne from Pixabay

The smooth and tender avocado is a good ingredient that can be used in all kinds of food. Recently, more and more avocados produced in Taiwan are becoming more and more locally produced in Taiwan! How can avocado be matched? The way to eat avocado miso and avocado cups is popular in Japan recently. Let’s try it together!

How to eat Tainan inland: dip avocado with soy sauce, Japan is popular avocado miso: Mix miso and miso to form a sauce, then apply the sauce on avocado slices, put it in a chain bag, put it in the refrigerator and marinate it overnight to complete the avocado miso sauce.

The Japanese say that miso and mirin cover the soft flavor of avocado, which has a Japanese gentle flavor. You can try it if you have the opportunity. After completion, in addition to the side dishes that are mixed, you can also add a little hot water to turn into a unique miso soup.

脂溶性茄紅素搭配酪梨更可吸收。Image by allanparamo from Pixabay

In addition to avocado miso, the website cuisinearticle.com mentioned that avocado is a versatile ingredient. It is popular in Japan to use avocado in half and avocado shell as a container (avocado cup, similar to a pumpkin cup), such as:

1 salad/egg avocado cup, put salad or pour into egg sauce oven to bake eggs.

2 with vegetarian ingredients for {aeal and tomatoes are particularly good. The vegetal red color of tomatoes is fat-soluble, and it is more absorbable with avocado. In fact, red watermelon has rich eggplant, so it is recommended to enjoy it with avocado.

酪梨佐豆腐、柴魚片好清爽。Image by HonkiKumanyan from PhotoAC

3 Delicious appetizers: Avocado and fish, tofu, eagle, ham, etc. are very similar, and can be used as appetizers.

4 Avocado Ice: Japanese websites also recommend that you eat avocado ice in summer - Pour lemon juice after half-cutting, put it in the refrigerator, and add vanilla ice cream on top when enjoying it.

In addition, the website cookpad.com also recommends:

1 with avocado cold food: avocado shell is served in a container, put in seafood, gua, ham, avocado and enjoy cold food.

2 Craft baking: Similarly, convert the Eagle into a Craft baking and baking into the oven, which is to bake a seafood avocado. Various changes such as avocado with mushrooms and cheese slices, which are also very tasty.

The website oceans-nadia.com is recommended to make desserts, pour fruit or croquettes, and pair it with ice-cooked avocado. How to eat avocado, let’s try it together!

(This article is authorized to be reprinted from Taiwan's good food)



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